"This system has saved us so much time & effort since implementation, I would have no problems recommending it to anyone"
Cleaning RecordCleaning RecordPrinted on white paper, it is designed for each individual business. You supply us with your cleaning list. The list will be grouped and ordered to suit individual requirements. Items are generally grouped by location within the business and by frequency, i.e. all the items in the kitchen area are listed together as are all the items in the server over, this section of the list if further grouped by the frequency of cleaning e.g. Daily cleaning items are grouped separately from weekly cleaning items etc. Send a copy of your existing list, or, complete the list on the order form. Cleaning Specification SheetFor existing customers we have a Cleaning Specification Sheet available for download. Use this sheet to specify how each item is to be cleaned. Indicate safety precautions, protective clothing, chemicals to be used and their dilution and much more. This makes an ideal training document for staff. The Cleaning record layoutThe cover page indicated the start and end date for this particular book. The bottom of the list provides a place for the Manager/Supervisor to sign daily and confirm that the requirements for a particular day have been verified as completed. Page Header - Name of book and Name and address of Premises Loc - Location of the group of items - only if there are 2 or more locations covered by the record. Page footer can have a piece of text like "Clean as you Go!"
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